Posts Tagged ‘kidney failure’

How to Spot the Connection Between Kidney Stones and Diet

Friday, March 5th, 2010

Kidney stones and eating habits are intertwined. Actually, most kidney stones can be prevented if you only follow a proper diet regimen. What I discover most frustrating for a nurse like me is that kidney stones can be easily prevented, but the resources obtainable to spread the information are insufficient.

Kidney stones are formed in the urinary tract when urinary concentrations of substances for example calcium oxalate, calcium phosphate, and uric acid increase. We call this supersaturation and this really is dependent on the amount of substance, ionic strength and pH of the urine.

Urinary stones account for about 328,000 hospital admissions each year. The occurrence of urinary stones occurs predominantly within the third to fifth decades of life and affects men much more than women. About half of patients with a single renal stone have an additional episode within 5 years.

Via this alarming numbers you see above, it is but natural that we ought to discuss the relationship between kidney stones and diet. With this information on hand, we can follow this diet to avoid kidney stones and save us all a lot of trouble.

The greatest way to avoid kidney stone is to drink lots of water. In fact, this is the mainstay treatment for kidney stones. Unless contraindicated, any patient with renal stones should drink at least eight 8-ounce glasses of water daily. This is to keep the urine diluted and prevent supersaturation.

Another mislead information is reducing calcium. My advice is don’t restrict dietary calcium unless instructed by your health care provider. Lowering your calcium intake will ultimately lead to more disease conditions for example osteoporosis and it may improve the risk of oxalic acid kidney stones (thus reversing your purpose of decreasing calcium intake!).

Lowering protein intake is recommended to decrease urinary excretion of calcium and uric acid. We want to lower calcium excretion to prevent osteoporosis.. A maximum of 6 oz of protein (on a normal wholesome individual) gives the body sufficient energy during the day. You need to consider the truth that protein doesn’t only mean meat, you are able to also get them from vegetables.

A healthy practice would be to have a “meat break” each week and select a day that you would only use beans, peas, and legumes as your protein source. This way, you will lower down the family’s red meat eating habits and improve complex carbohydrates.

Now that you have read this article, you are able to now see the connection between kidney stones and eating habits. I hope that you will share this eating habits for kidney stones to others and assist avoid the occurrence of a truly preventable disease.

Low Protein Renal Diet For Chronic Kidney Patients

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How to Never Cheat on Your Diet for Kidney Failure

Tuesday, February 9th, 2010

Patients often complain about the diet for kidney failure being to hard to manage. They often give the reason of it being too unmanageable.

When I listen to each and every one of them, I cannot help my self but just pity these individuals for they dont know what they are missing. Or maybe you haven’t researched enough to realize that this diet is in fact easy to follow.

Before getting right off the bat, lets look at a very basic fact about our kidneys. Among a lot of things, the kidneys are responsible for some of the most vital fluid balance mechanisms in the body.

Kidney failure results from the kidney’s loss of function. The substances normally eliminated in the urine accumulate in the body fluids. As a result of this impaired renal excretion, there are electrolyte and acid-base disturbances.

Renal failure is a systemic disease and is final common pathway of many different kidney and urinary tract diseases. Every single year, the mortality rate from kidney related diseases increase.

Kidney disease diet is a very good option for people with compromised kidneys. Consultation with a dietitian may be helpful to understand what foods may or may not be appropriate. Various kidney disease recipes are available in the market right now.

The kidneys are mainly involved in regulating salt, potassium and water content in the body. Foods high in potassium include apples , apricots, and sodium substitutes.

Phosphorus is a forgotten chemical that is associated with calcium metabolism and may be elevated in kidney failure. Too much phosphorus can leech calcium from the bones and cause osteoporosis and fractures. Foods with high phosphorus content include milk, cheese, nuts, and cola drinks.

This diet is mainly done as a very good substitute before dialysis and transplantation comes in. The two major treatments for kidney failure are dialysis and transplantation. The former has two kinds of procedures-hemodialysis (accessed via IV route) and peritoneal dialysis (done via the abdomen). The latter, on the other hand, involves a more complex pre-operation.

I also found great information on Diet for kidney failure and Best Chronic Kidney Disease Diet.

With a research based diet for kidney failure, renal recovery is almost guaranteed. It is, however, important to be started as immediately as possible to prevent long term damage.

Rachelle Gordon is a veteran kidney nurse that has helped hundreds of patients manage their kidney disease through her book entitled “The Kidney Diet Secrets”.,She discusses in great detail how diet for kidney failure can help you manage your kidney disease. To learn more about it,click here: best diet for kidney failure